It’s 4:50am. Less than two hours ’til the race begins. I’m making final preparations. Like eating breakfast. making weather-based clothes decisions. And this:
Because you never know when you might want a packet of mayonnaise.
Don’t worry, there’s another packet on the other side, for balance and artistic symmetry.
As you can see, I’m taking this race very, very seriously, as befitting a very, very serious racer.